Cheese Lovers’ Afternoon Tea: A Decadent Delight

In celebration of the Yorkshire Dales Cheese Festival, we bring to you our one off Cheese Afternoon Tea…

Available from Friday 11th October – Friday 18th October, It’s perfect for you cheese lovers out there!

Savoury

Cheese and Onion Sourdough with Maple Pancetta Butter

• Dive into our artisanal cheese and onion sourdough, served warm with a luxurious maple pancetta butter that melts into every crevice.

Cheese Scone Topped with Rarebit

• Our warm cheese scone, generously topped with a rich, melty rarebit.

Yellison Goats Curd Choux Bun

• Light and airy, this pastry is filled with creamy goats curd, offering a delightful burst of flavour that is both rich and refreshing.

Sweet

Fig Cheesecake

• Velvety cream cheese meets the natural sweetness of figs, all atop a buttery biscuit base.

Sweetcorn Panna Cotta with Sweetcorn Dust and Parmesan Crisp

• This silky dessert is enhanced with a delicate sweetcorn dust and topped with a crisp of aged Parmesan

Classic Tiramisu

• Layers of rich mascarpone cream and coffee-soaked ladyfingers, dusted with cocoa for that perfect finish.

Tempted? Your taste buds will thank you—book your Afternoon Tea now!