We are kicking off 2023 with an evening celebrating the life and enduring legacy of the Scottish poet, Robert Burns.
Welcomed with Scottish bagpipes, enjoy traditional Scottish fare and music, renditions of Burns’ poetry and, of course, a wee dram of whisky!
The three course menu will consist of:

Cock-a-leekie soup with rustic bread

Haggis, neeps and tatties with whisky sauce

Cranachan roulade with raspberries

The event will start at 7pm and tickets are £20 per person.